The Food Technology Study Program is developed based on science and technology within the subject of food processing, dealing with agricultural merchandise, bettering diet and entrepreneurship. Students are additionally equipped with data about product development in accordance with shopper needs, similar to merchandise wealthy in antioxidants, excessive in fiber, practical food and others with excessive economic value. For description of the supplies which may be each the object and means of manipulating the setting, see elastomers; industrial ceramics; industrial glass; metallurgy; mineral deposit; mineral processing; mining; plastic. For the technology of vitality, see power conversion; coal mining; coal utilization; petroleum production; petroleum refining. For the techniques of building technology, see bridge; constructing development; canals and inland waterways; dam; harbours and sea works; lighthouse; roads and highways; tunnels and underground excavations; environmental works. For the manufacture and design of the means of transportation, see aerospace trade; automotive business; ship construction.

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